A medley of carrots, butternut & sweet potato, roasted until
caramelised and topped with a pecan nut crumble.
R200 – Serves 4 – 6
R400 – Serves 8 – 12
A medley of carrots, butternut & sweet potato, roasted until
caramelised and topped with a pecan nut crumble.
R200 – Serves 4 – 6
R400 – Serves 8 – 12